Ok, I'll be the first to admit I'm a big ol' food lover. I read cookbooks like novels, watch my favorite chef's on tv late into the night, and LOVE trying new things in the kitchen. But I've never been the wine & spirit connoisseur like others I know. But that has changed.
A while ago I came across information that Samuel Adams was releasing a special edition beer, Chocolate Bock. Now, I saw some the other day and picked it up and have to say, yum.
True, I like dark beers but stick mostly to ambers, not so much the stout's or bocks. But this. Yum. Not bitter, nice and creamy and did I say CHOCOLATE!
And, like that wasn't good enough - I found a recipe using that as part of the batter of french toast. Everybody now - YUM.
My thoughts on whatever passes through my line of sight.
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